Free WELL WELL-AP Exam Questions

An owner of a new commercial office building is interested in achieving Feature N08: Mindful Eating. What space would need to be included and what is the maximum allowable distance from the project boundary? 

To support meal preparation for occupants in an office building, which of the following strategies should the design team include for employees to meet Feature N10: Food Preparation?

A new retail pharmacy is designing a healthy entryway to achieve Pollution Infiltration Management. The entryway, which is 10 ft. (3 m) long and the width of the entrance, consists of a grating system and rollout mats to effectively reduce the transmission of pollutants. The entryway is vacuumed once a week by the facilities team. How should this healthy entryway be changed to meet the requirements of the standards? 

A project successfully received both LEED® and BREEAM® certification. The project's WELL Certification is managed by two WELL APs. How many additional points would the project need to achieve the full score under Innovation?

A project team tested their building water supply and found high levels of organic contaminants present. The level detected exceeds the threshold prescribed by the WELL Building Standard™ (WELL™). At minimum, which of the following plumbing fixtures/systems will the project team be required to address?